Course #1:
YEAST BREAD -50%
- 5 video lessons (baguette, pita, buns, Borodinsky bread, grain bread)
- Recipe cards for every recipe
- Ingredient list and recommended brands
- Theory on flour, kneading and baking
- Customer care support
- Downloadable PDF materials
- 1 year of access
- Instalment payment option
Bake confidently — from the very first try. 5 tested
recipes that always turn out.
Course #2:
SOURDOUGH BREAD -50%
In the course:
- 5 recipes: quinoa bread, sourdough baguette, grissini, Borodinsky bread, homemade starter
- Step-by-step guide to growing a starter from scratch
- Theoretical foundation on structure and fermentation
- Recipe cards and video lessons
- Customer care support
- Downloadable PDF materials
- 1 year of access
- Instalment payment option
Learn to grow your own starter, bake live bread and understand fermentation.
Course #3:
CAKES FROM CHILDHOOD -50%
(gluten and sugar free)
What's included:
- 3 detailed cake recipes
- Video lessons for every step: sponge layers, cream, assembly
- Theory section: how to work with alternative sweeteners
- Recipe cards and ingredient lists
- Storage tips
- Customer care support
- 1 year of access
- Instalment payment option
Kyiv cake, Medovik, Napoleon — without compromising your
health, but with the same great taste.
Questions and Answers
How long does the course take?
— At your own pace.
Will I have access to the videos after finishing?
— Yes, for 1 year.
What if it doesn't work out?
— Message support, I'll help!